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Greetings! On behalf of the faculty members, staffs, and students of the Department of Computer Science and Engineering (CSE) of North Pacific International University of Bangladesh (NPIUB), I welcome you all to the creative world of IT (Information Technology). I am really happy for the excitement periods of the computer scientists for the last decade and the time ahead. Because I believe the CSE discipline has been widely recognized as an essential source and technique for the advancements in all spheres of human endeavor now and in future.
Head’s Message
Welcome to the Department of Food Engineering of NPI University of Bangladesh. Department of Food Engineering is engaged to produce skilled graduates who can keep sign in the development of a hunger free world through the involvement in food sector. At this 21st Century, ensuring health and safe food as well as sufficient supply of food is a challenge. To meet up this challenge, increased production, processing and preservation of foods, development of new food products and associated technologies are demand of time. We offer 4-year-long B.Sc. in Food Engineering program where we introduce students with the state of the art scientific technologies related to food science through world class teaching-learning and research environment to keep pace with the modern world. Thus we create interest in proactive learning, research and entrepreneurship among students through moral, ethical and social education. We are committed to take part in making “Smart Bangladesh” declared by our honorable Prime minister by generating skilled food engineers who can contribute in the food sector of our country. So, we are eagerly waiting for your exploration to our Department.
Vision of the Department
To produce skilled food engineers who can contribute to the development of the world through involvement in the food sectors.
Mission of the Department
- 1. To introduce students to state of the art scientific technology related to food science through world-class teaching and learning and research environment.
- 2. To produce holistic graduates in Food Engineering and make them competent to meet the global demand.
- 3. To create interest in proactive learning, conciseness, and entrepreneurship among students through moral, ethical, and social education.
Faculty Members
University of Science & Technology provides a number of scholarships to meritorious students to encourage them for better performance.
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Through research, academic, and various extra- curricular activities, University of Science & Technology faculty and students achieved many awards and recognition.
Alumni
Library of University of Science & Technology is rich with over million books, journals, articles, audio & visuals. It is open of faculty, students, and staffs from 8 AM till 8 PM.
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campus isn't just an academic institution. It's an active and supportive community, with harmony of its own. A vast range of cultural, educational, athletic and social activities are available at students, faculty and staff.
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campus isn't just an academic institution. It's an active and supportive community, with harmony of its own. A vast range of cultural, educational, athletic and social activities are available at students, faculty and staff.
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campus isn't just an academic institution. It's an active and supportive community, with harmony of its own. A vast range of cultural, educational, athletic and social activities are available at students, faculty and staff.
Discover MoreAdmission
campus isn't just an academic institution. It's an active and supportive community, with harmony of its own. A vast range of cultural, educational, athletic and social activities are available at students, faculty and staff.
Contact
campus isn't just an academic institution. It's an active and supportive community, with harmony of its own. A vast range of cultural, educational, athletic and social activities are available at students, faculty and staff.
